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Nazook (Sweet Persian Pastry)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)129.8207
Energy (kCal)1545.5275
Carbohydrates (g)55.0694
Protein (g)47.4653
  • Cuisine

    Asian >> Middle Eastern >> Rest Middle Eastern

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dough - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    white sugar 2 teaspoons 32.508 8.3983 0.0 0.0
    yeast 1 ( 11.1 1.2252 1.4328 0.054000000000000006
    egg 1 71.5 0.36 6.28 4.755
    white vinegar 1 tablespoon 2.682 0.006 0.0 0.0
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    purpose flour 3 cups - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    filling - - - -
    butter 1 pound melted 684.0 31.428 21.372 57.6
    white sugar 2 1/2 cups 32.508 8.3983 0.0 0.0
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    purpose flour 4 cups - - - -
    egg white 2 34.32 0.4818 7.194 0.1122
    glaze - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    yogurt 1 teaspoon 3.1135 0.2379 0.1771 0.1659

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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