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Chinese Glass Noodle Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.7971
Energy (kCal)333.5404
Carbohydrates (g)17.3166
Protein (g)43.784
  • Cuisine

    Asian >> Chinese and Mongolian >> Chinese

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bean 2 ounces uncooked 17.5767 3.9519 1.0376 0.1247
    chicken broth 3 cans 283.65 6.8625 40.443000000000005 9.516
    clove garlic 1 minced - - - -
    ginger root 2 tablespoons 9.6 2.1324 0.2184 0.09
    lemongrass 4 2-inch pieces minced - - - -
    chicken breast half 2 skinless boneless cut - - - -
    shrimp 6 peeled deveined - - - -
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    jalapeno pepper 1 cut 1.6312 0.3656 0.0512 0.0208
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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