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Hong Kong Walnut Sweet Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)461.7785
Energy (kCal)4610.745
Carbohydrates (g)130.4618
Protein (g)29.9532
  • Cuisine

    Asian >> Chinese and Mongolian >> Chinese

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white rice 1/2 cup uncooked 337.625 73.9538 6.5952 0.6105
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0
    milk 4 1/4 cups divided 2346.0 56.508 23.358 243.168
    milk 1/4 cup sweetened condensed 2346.0 56.508 23.358 243.168

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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