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Chinese Style Sesame Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.4124
Energy (kCal)1224.313
Carbohydrates (g)232.0601
Total fats (g)29.8518
  • Cuisine

    Asian >> Chinese and Mongolian >> Chinese

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a saucepan, mix together sugar and cornstarch. Stir in chicken broth, water, vinegar, soy sauce, sesame oil, chile paste, and garlic. Bring to a boil over medium heat, stirring constantly. Reduce heat, and simmer 5 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white sugar 1 cup 774.0 199.96 0.0 0.0
    cornstarch 1/4 cup 121.92 29.2064 0.0832 0.016
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    water 1/2 cup 0.0 0.0 0.0 0.0
    white vinegar 1/8 cup 5.355 0.0119 0.0 0.0
    dark soy sauce 2 tablespoons - - - -
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    chile paste 1 teaspoon - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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