RecipeDB

Cooking in progress....

Spicy Pork Stir-Fry

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.6872
Energy (kCal)1085.1619
Carbohydrates (g)65.956
Protein (g)116.9651
  • Cuisine

    Asian >> Chinese and Mongolian >> Chinese

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    water 1 tablespoon 0.0 0.0 0.0 0.0
    pork tenderloin 1 pound cubed 494.42400000000004 0.0 95.0292 9.8431
    lime 1 juiced 1.2604 0.4245 0.0212 0.0035
    soy sauce 1 tablespoon 16.96 1.5776 2.6048 0.1824
    rice vinegar 2 tablespoons - - - -
    cornstarch 1 teaspoon 30.48 7.3016 0.0208 0.004
    dark sesame oil 3 teaspoons - - - -
    peanut oil 1 tablespoon 119.34 0.0 0.0 13.5
    ginger root 3 teaspoons minced 4.8 1.0662 0.1092 0.045
    green chile pepper 2 chopped 179.91 42.5487 8.9955 0.8996
    carrot 1/2 cup julienned 26.24 6.1312 0.5952 0.1536
    sugar snap pea 1/2 cup julienned - - - -
    chili oil 2 teaspoons - - - -
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834
    peanut 1/4 cup chopped 206.955 5.8874 9.417 17.9726

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition