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Zucchini Noodles Pad Thai

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)81.5983
Energy (kCal)1526.5939
Carbohydrates (g)57.384
Protein (g)144.5878
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 12 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 3 10.08 1.4928 1.3008 0.192
    chicken stock 1/4 cup 21.6 2.1180000000000003 1.5119999999999998 0.72
    tamarind paste 2 1/2 tablespoons - - - -
    soy sauce 2 tablespoons low sodium 16.96 1.5776 2.6048 0.1824
    oyster sauce 2 tablespoons 18.36 3.9312 0.486 0.09
    asian chile pepper sauce 1 1/2 tablespoons - - - -
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    chicken breast 12 ounces skinless boneless cut 585.1335 0.0 70.9304 31.4679
    shrimp 8 ounces peeled deveined 192.6667 0.0 45.56 1.156
    egg 2 beaten 143.0 0.72 12.56 9.51
    water 2 tablespoons 0.0 0.0 0.0 0.0
    bean sprout 3 cups divided - - - -
    green onion 6 chopped 115.02 24.4524 4.1322 2.0022
    peanut 2 tablespoons chopped unsalted dry-roasted 103.4775 2.9437 4.7085 8.9863
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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