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Thai Chicken Curry with Pineapple

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)891.2644
Energy (kCal)9100.3562
Carbohydrates (g)91.6578
Protein (g)193.4381
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    curry powder 2 teaspoons 13.0 2.2332 0.5716 0.5604
    curry paste 1 teaspoon - - - -
    coconut milk 1 can 827.5862 19.934 8.2399 85.7811
    fish sauce 2 tablespoons 12.6 1.3104 1.8216 0.0036
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    chicken thigh 4 cut 7972.8 14.3148 173.5896 801.4476
    pea 1/2 cup 20.58 3.6995 1.3719999999999999 0.098
    green bell pepper 1/2 cup chopped 14.595 3.197 0.5004 0.1876
    carrot 1/2 cup chopped 26.24 6.1312 0.5952 0.1536
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    chicken stock 2 tablespoons 86.4 8.472000000000001 6.047999999999999 2.88
    pineapple 3/4 cup chopped 61.875 16.236 0.6682 0.1485

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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