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Tantalizing Pad Thai

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)171.1684
Energy (kCal)2601.3266
Carbohydrates (g)142.7818
Protein (g)155.1622
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 8 cups 0.0 0.0 0.0 0.0
    flat rice noodle 1 package 403.4676 0.0 89.7602 2.2667
    fish sauce 1/2 cup 50.4 5.2416 7.2864 0.0144
    lime juice 2/3 cup 40.3333 13.5843 0.6776 0.1129
    white sugar 2 teaspoons 32.508 8.3983 0.0 0.0
    oyster sauce 1/3 cup 48.96 10.4832 1.296 0.24
    chicken stock 2/3 cup 57.6 5.648 4.032 1.92
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    chicken breast half 2 skinless boneless cubed 403.4676 0.0 89.7602 2.2667
    vegetable oil 2/3 cup 1252.7733 0.0 0.0 145.3333
    edamame 12 ounces shelled 370.8114 25.8888 38.1698 16.0912
    green onion 12 sliced 230.04 48.9048 8.2644 4.0044
    eggplant 1 cup diced 20.5 4.8216 0.8036 0.1476
    garlic 4 cloves minced 8.94 1.9836 0.3816 0.03
    mushroom 6 ounces diced 57.833 11.5496 3.8102 0.8335
    water chestnut 1 can sliced drained 403.4676 0.0 89.7602 2.2667
    bean sprout 1 pound 403.4676 0.0 89.7602 2.2667
    cilantro 1/4 cup chopped 0.92 0.1468 0.0852 0.0208
    carrot 1/2 cup shredded 26.24 6.1312 0.5952 0.1536

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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