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Thai Peanut Noodle Stir-Fry

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.5559
Energy (kCal)1241.2832
Carbohydrates (g)106.5952
Protein (g)34.1777
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1 package uncooked - - - -
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    vegetable broth 1 cup 162.36 26.322 5.9532 3.8376
    creamy peanut butter 1/3 cup 518.8267 14.5067 20.8811 46.2251
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    honey 3 tablespoons - - - -
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015
    red pepper 1/4 teaspoon ground 0.3125 0.0688 0.0146 0.0034
    sake 2 tablespoons - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    onion 1 chopped 64.0 14.944 1.76 0.16
    broccoli floret 1 cup - - - -
    carrot 1 cup sliced 52.48 12.2624 1.1904 0.3072
    red bell pepper 1/2 cup chopped - - - -
    sugar snap pea 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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