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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Thai >> Thai

• Dietary Style

• Preparation Time

  Cooking Time - 60 minutes, Preparation Time - 30 minutes

• Source

  All Recipes

| 1. Preheat oven to 400 degrees F (200 degrees C). | 2. Wrap beets loosely with aluminum foil and place on a baking sheet. | 3. Roast in the preheated oven until tender, 45 to 60 minutes. Cool until easily handled, about 10 minutes. Peel off skin and shred beets. | 4. Bring a large pot of water to boil. Remove from heat; add rice noodles. Let stand, stirring occasionally, until softened, 8 to 10 minutes. Drain. | 5. Heat 2 tablespoons oil in a wok or large skillet over medium heat. Add eggs; cook and stir until scrambled, 3 to 5 minutes. Transfer to a large bowl. Add shrimp; cook and stir until opaque, 2 to 3 minutes. Pour over eggs in the bowl. | 6. Heat 2 tablespoons oil in the wok over high heat. Add cabbage and onion; saute until crisp-tender, about 3 minutes. Transfer to the bowl. Add remaining 2 tablespoons oil, ginger, and garlic; cook and stir until fragrant, about 1 minute. Stir in rice vinegar, peanut butter, tamarind sauce, and tamari sauce. | 7. Stir beets, noodles, scrambled eggs, shrimp, cabbage, and onion into the wok; toss carefully until heated through, 1 to 2 minutes. Transfer to a large serving bowl. Garnish with cilantro, chives, and lime wedges. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beet	3		trimmed	175.44	39.0048	6.5688	0.6936
rice noodle	1	package		-	-	-	-
sesame oil	6	tablespoons	divided	721.3439999999999	0.0	0.0	81.6
egg	3		beaten	214.5	1.08	18.84	14.265
shrimp	1	pound	uncooked peeled deveined	385.3342	0.0	91.1202	2.312
head chinese cabbage	1/2		shredded	-	-	-	-
onion	1/2		sliced	32.0	7.472	0.88	0.08
ginger	1	tablespoon	minced	4.8	1.0662	0.1092	0.045
garlic	1	tablespoon	minced	12.665	2.8101	0.5406	0.0425
rice vinegar	3	tablespoons		-	-	-	-
peanut butter	2	tablespoons		188.48	6.9024	7.6992	15.9808
tamarind sauce	2	tablespoons		-	-	-	-
tamari sauce	2	tablespoons		21.6	2.0052	3.7836	0.036000000000000004
cilantro	1/2	bunch	chopped	-	-	-	-
chive	1/2	bunch	chopped	-	-	-	-
lime	1		quartered	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.