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Classic Pad Thai

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.1245
Energy (kCal)1126.041
Carbohydrates (g)36.8557
Protein (g)104.2217
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    width rice vermicelli noodle 8 ounces 201.7333 0.0 44.88 1.1333
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    chicken 1/4 pound ground 241.4005 0.1473 20.774 16.8074
    pepper sauce 1 teaspoon - - - -
    red pepper 1 sliced 1.25 0.2753 0.0584 0.0138
    shrimp 1/2 pound peeled deveined raw 160.9337 2.0627 30.8494 2.2893
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    gingerroot 2 teaspoons grated 3.2 0.7108 0.0728 0.03
    vegetable chicken broth 1/2 cup 201.7333 0.0 44.88 1.1333
    heinz tomato ketchup 1/2 cup 201.7333 0.0 44.88 1.1333
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    sugar 3 tablespoons granulated 59.9625 11.2515 1.8769 0.9359999999999999
    fish sauce 3 tablespoons 18.9 1.9656 2.7324 0.0054
    bean sprout 1 1/2 cups 201.7333 0.0 44.88 1.1333
    green onion 3 sliced 57.51 12.2262 2.0661 1.0011
    coriander 1/4 cup 0.92 0.1468 0.0852 0.0208
    peanut chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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