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Thai Chicken Curry in Coconut Milk

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)116.4022
Energy (kCal)1544.9155
Carbohydrates (g)30.3672
Protein (g)105.998
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    curry paste 1 teaspoon - - - -
    chicken breast meat 1 1/4 pounds skinless boneless cut 800.8018 0.22399999999999998 97.6642 45.3601
    onion 1 chopped 64.0 14.944 1.76 0.16
    red bell pepper 1 cut - - - -
    lemon zest 1 tablespoon grated - - - -
    coconut milk 1 cup 552.0 13.296 5.496 57.216
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    cilantro 1/3 cup chopped 1.2267 0.1957 0.1136 0.0277

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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