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Thai Noodles

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.7328
Energy (kCal)2109.3471
Carbohydrates (g)281.8579
Protein (g)127.0704
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice noodle 1/2 pound 829.9219 182.8108 13.565999999999999 1.2768
    chicken breast half 1 pound skinless boneless 544.0012 0.0 102.0002 11.8774
    soy sauce 1 dash - - - -
    green bell pepper 1 sliced - - - -
    red bell pepper 1 sliced - - - -
    cucumber 1 chopped 15.96 2.8728 0.7847 0.2128
    carrot 1 grated 52.48 12.2624 1.1904 0.3072
    mushroom 10 halved - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    ginger root 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    red chile sauce 1 1/2 tablespoons - - - -
    peanut sauce 3/4 cup 365.16 58.0584 4.1208 12.9336
    oyster sauce 2 tablespoons 18.36 3.9312 0.486 0.09
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    sesame seed 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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