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Thai Green Curry Chicken

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)117.4695
Energy (kCal)1666.4816
Carbohydrates (g)64.2174
Protein (g)103.8196
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 1 pound skinless boneless cut 403.4676 0.0 89.7602 2.2667
    dark soy sauce 1 tablespoon 403.4676 0.0 89.7602 2.2667
    purpose flour 1 tablespoon 403.4676 0.0 89.7602 2.2667
    cooking oil 2 tablespoons - - - -
    green curry paste 2 tablespoons 403.4676 0.0 89.7602 2.2667
    green onion 2 chopped 38.34 8.1508 1.3774 0.6674
    garlic 3 cloves peeled chopped 13.41 2.9754 0.5724 0.045
    ginger 1 teaspoon peeled chopped 1.6 0.3554 0.0364 0.015
    coconut milk 2 cups 1104.0 26.592 10.992 114.432
    fish sauce 1 tablespoon 6.3 0.6552 0.9108 0.0018
    dark soy sauce 1 tablespoon 403.4676 0.0 89.7602 2.2667
    white sugar 2 tablespoons 97.524 25.195 0.0 0.0
    cilantro leaf 1/2 cup 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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