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Kal Pot

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.8471
Energy (kCal)2381.1261
Carbohydrates (g)198.4075
Protein (g)225.0881
  • Cuisine

    Asian >> Thai >> Thai

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 cups 0.0 0.0 0.0 0.0
    white rice 1 cup uncooked 675.25 147.9075 13.1905 1.2209999999999999
    pork loin 2 pounds boneless cut 1405.3365 0.0 195.3871 62.9228
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato 4 cut 160.8396 34.7592 7.8633 1.7871
    fish sauce 2 teaspoons 4.2 0.4368 0.6072 0.0012
    egg 1 beaten 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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