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Easy Lamb Shawarma

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)315.5575
Energy (kCal)4374.7648
Carbohydrates (g)62.2004
Protein (g)307.8755
  • Cuisine

    Asian >> Middle Eastern >> Rest Middle Eastern

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yogurt 2 cups 298.9 22.834 17.003 15.925
    white vinegar 1/4 cup distilled 10.71 0.0238 0.0 0.0
    olive oil 1/4 cup 238.68 0.0 0.0 27.0
    lemon juice 3 tablespoons 10.065 3.1568 0.1601 0.1098
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    cinnamon 1/2 teaspoon ground - - - -
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    bay leaf 2 - - - -
    leg lamb 3 1/2 pounds boneless trimmed cut 3651.48 0.0 284.3392 271.0033
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    pita bread 8 round - - - -
    tomato 2 sliced 80.4198 17.3796 3.9316 0.8936
    onion 1 sliced 64.0 14.944 1.76 0.16
    mint leaf 1/2 bunch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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