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Qabali - Afghani Rice

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.0153
Energy (kCal)650.3536
Carbohydrates (g)69.309
Protein (g)6.7852
  • Cuisine

    Asian >> Middle Eastern >> Rest Middle Eastern

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    carrot 5 julienned 262.4 61.312 5.952000000000001 1.536
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0
    sultana raisin 1/2 cup - - - -
    basmati rice 4 cups uncooked - - - -
    vegetable oil 1/2 cup 351.69599999999997 0.0 0.0 40.8
    white sugar 1 tablespoon 16.254 4.1992 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    saffron 1 pinch 0.1356 0.0286 0.005 0.0026
    cinnamon 1 teaspoon ground - - - -
    cardamom 1 teaspoon ground 6.22 1.3694 0.2152 0.134
    black pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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