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Talamee

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.3207
Energy (kCal)2256.8692
Carbohydrates (g)13.673
Protein (g)455.5768
  • Cuisine

    Asian >> Middle Eastern >> Rest Middle Eastern

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    lukewarm water 4 cups 0.0 0.0 0.0 0.0
    yeast 1 ( 11.1 1.2252 1.4328 0.054000000000000006
    purpose flour 5 pounds 2017.3379 0.0 448.801 11.3334
    vegetable oil 1 teaspoon 39.0773 0.0 0.0 4.5333
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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