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Lentils and Rice with Fried Onions (Mujadarrah)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)83.1406
Energy (kCal)813.4025
Carbohydrates (g)16.8642
Protein (g)3.7754
  • Cuisine

    Asian >> Middle Eastern >> Rest Middle Eastern

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 6 tablespoons 716.04 0.0 0.0 81.0
    white onion 1 sliced 60.0 14.01 1.65 0.15
    green lentil 1 1/3 cups uncooked - - - -
    grain white rice 3/4 cup uncooked - - - -
    salt pepper to taste - - - -
    yogurt 1/4 cup 37.3625 2.8542 2.1254 1.9906

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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