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Vietnamese Coffee

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.0242
Energy (kCal)169.44
Carbohydrates (g)18.3318
Total fats (g)9.4848
  • Cuisine

    Asian >> Southeast Asian >> Vietnamese

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pour some boiling water in a glass. Let sit to warm the glass, about 1 minute. Pour out water. | 2. Pour condensed milk into the warmed glass. Top with coffee. Stir in creamer and hot cocoa mix. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 2 tablespoons sweetened condensed 69.0 1.662 0.687 7.152
    coffee 2/3 cup brewed 100.44 16.6698 3.3372 2.3328

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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