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Stir-Fry Spicy Green Beans

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.586
Energy (kCal)277.672
Carbohydrates (g)43.8878
Protein (g)15.1637
  • Cuisine

    Asian >> Southeast Asian >> Vietnamese

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1/2 teaspoon 19.5387 0.0 0.0 2.2667
    yellow onion 1/2 chopped 57.42 3.4191 0.4132 4.698
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    green bean 1 pound trimmed halved 140.6138 31.6154 8.3008 0.9979
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    nuoc mam 3 tablespoons - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    tomato 1 diced 22.14 4.7847 1.0824 0.24600000000000002
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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