RecipeDB

Cooking in progress....

Vietnamese Table Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.4449
Energy (kCal)68.357
Carbohydrates (g)18.6834
Total fats (g)0.0574
  • Cuisine

    Asian >> Southeast Asian >> Vietnamese

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix lime juice, fish sauce, vinegar, sugar, bird's eye chile, and garlic together in a bowl until sugar dissolves. Serve sauce in a small bowl. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    thai fish sauce 1/4 cup - - - -
    rice vinegar 2 tablespoons - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    bird eye chile 1 minced - - - -
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition