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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Southeast Asian >> Vietnamese

• Dietary Style

• Preparation Time

  Cooking Time - 5 minutes, Preparation Time - 40 minutes

• Source

  All Recipes

| 1. Combine 1 cup peanut sauce, ginger, garlic, and 1 teaspoon soy sauce in a bowl. Add the chicken and mix until the chicken is coated. Place in refrigerator to marinate for 30 minutes. | 2. Heat 1 teaspoon peanut oil in a wok or skillet over medium heat. Cook the snow peas, bean sprouts and green onion in the oil until heated but still crisp, 3 to 4 minutes. Transfer to a large bowl. Mix in the watercress and cilantro. Use a vegetable peeler to have long slices of carrot into the watercress mixture. Drizzle 1 teaspoon soy sauce into the watercress mixture; toss to coat. | 3. Heat 1 teaspoon of oil to the wok or skillet. Cook the marinated chicken until no longer pink inside, about 10 minutes. | 4. Fill a large bowl with hot water. Dip wrappers one at a time into the water for about 2 seconds each. As wrappers are removed from the water, fill each with 2 large spoonfuls of the chicken and a small handful of the watercress mixture. Fold in two opposite ends of the wrapper to meet the filling. Then fold the bottom of the wrapper over the top of the filling and roll. Serve with 1/2 cup peanut sauce for dipping. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
peanut sauce	1	cup		486.88	77.4112	5.4944	17.2448
ginger root	1	piece	minced	-	-	-	-
garlic	2	cloves	minced	8.94	1.9836	0.3816	0.03
soy sauce	1	teaspoon		2.8089999999999997	0.2613	0.4314	0.0302
chicken breast half	1	pound	skinless boneless cut	151.3	0.0	33.66	0.85
peanut oil	1	teaspoon		39.78	0.0	0.0	4.5
snow pea pod	6	ounces		151.3	0.0	33.66	0.85
bean sprout	12	ounces		151.3	0.0	33.66	0.85
green onion	4		chopped	76.68	16.3016	2.7548	1.3348
watercress	1	pound	chopped	49.8952	5.8513	10.4326	0.4536
cilantro	1/4	cup	chopped	0.92	0.1468	0.0852	0.0208
carrot	2		peeled	59.04	13.7952	1.3392	0.3456
peanut oil	1	teaspoon		39.78	0.0	0.0	4.5
soy sauce	1	teaspoon		2.8089999999999997	0.2613	0.4314	0.0302
spring wrapper	12			151.3	0.0	33.66	0.85
peanut sauce	1/2	cup		486.88	77.4112	5.4944	17.2448

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.