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Caldereta (Filipino Beef Stew)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)81.8614
Energy (kCal)2375.7175
Carbohydrates (g)325.6848
Protein (g)99.134
  • Cuisine

    Asian >> Southeast Asian >> Filipino

  • Dietary Style

  • Preparation Time

    Cooking Time - 65 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    beef stew meat 1 1/2 pounds cubed 673.5855 53.4106 30.0052 37.6255
    salt black pepper to taste ground 201.7338 0.0 44.8801 1.1333
    garlic 3 cloves crushed 13.41 2.9754 0.5724 0.045
    water 3 cups 0.0 0.0 0.0 0.0
    pineapple juice 1/2 cup unsweetened 66.25 16.0875 0.45 0.15
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato sauce 1 can - - - -
    tomato paste 1/4 cup 54.12 12.4806 2.8512 0.3102
    red potato 2 diced 635.0301 144.2425 17.1458 1.2701
    red bell pepper 1 sliced 201.7338 0.0 44.8801 1.1333
    carrot diagonally 1 sliced 201.7338 0.0 44.8801 1.1333
    cocktail sausage 1/2 pound 201.7338 0.0 44.8801 1.1333
    pineapple chunk 1 can undrained 315.8921 81.5442 1.4693 0.3673
    olive 1 can pitted drained ripe - - - -
    bay leaf 3 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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