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Purple Yam Jam

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)116.8484
Energy (kCal)1576.0778
Carbohydrates (g)35.7808
Protein (g)108.6867
  • Cuisine

    Asian >> Southeast Asian >> Filipino

  • Dietary Style

  • Preparation Time

    Cooking Time - 80 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purple yam root 1 pound unpeeled 403.4676 0.0 89.7602 2.2667
    butter 1/4 cup 342.0 15.714 10.686 28.8
    milk 1 can sweetened condensed 827.5862 19.934 8.2399 85.7811
    vanilla extract 1/4 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006
    milk 1/2 can evaporated 827.5862 19.934 8.2399 85.7811

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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