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Roasted Pork Belly with Crispy Skin

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1563.4902
Energy (kCal)15647.8418
Carbohydrates (g)84.3639
Protein (g)291.203
  • Cuisine

    Asian >> Southeast Asian >> Filipino

  • Dietary Style

  • Preparation Time

    Cooking Time - 300 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork belly 6 1/2 pounds bone 15272.712 0.0 275.3806 1562.9468
    fish sauce 1/4 cup 25.2 2.6208 3.6432 0.0072
    rock salt 2 tablespoons - - - -
    black pepper 3/4 teaspoon ground 4.3298 1.1031 0.1792 0.0562
    dipping sauce - - - -
    shallot 3 chopped 345.6 80.64 12.0 0.48
    chinese soy sauce 1/2 cup - - - -
    3 calamansis juiced - - - -
    sinamak 2 tablespoons seasoned - - - -
    thai bird eye chile pepper 2 seeded chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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