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Duck Adobo

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.378
Energy (kCal)549.047
Carbohydrates (g)31.0651
Protein (g)63.9225
  • Cuisine

    Asian >> Southeast Asian >> Filipino

  • Dietary Style

  • Preparation Time

    Cooking Time - 135 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    duck leg 6 151.3 0.0 33.66 0.85
    salt black pepper to taste ground 151.3 0.0 33.66 0.85
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    onion 1 sliced 60.0 14.01 1.65 0.15
    garlic 8 cloves minced 35.76 7.9344 1.5264 0.12
    chicken broth 1 1/2 cups 117.18 2.835 16.7076 3.9312
    rice vinegar 1 cup seasoned 151.3 0.0 33.66 0.85
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    sambal chili paste 2 teaspoons 151.3 0.0 33.66 0.85
    bay leaf 2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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