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Bopis

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.355
Energy (kCal)1476.1713
Carbohydrates (g)41.3856
Protein (g)83.8394
  • Cuisine

    Asian >> Southeast Asian >> Filipino

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork liver 1/2 pound 741.6377 7.0308 32.8861 64.6381
    pork lung 1/2 pound 201.7338 0.0 44.8801 1.1333
    pork heart 1/2 pound cut 201.7338 0.0 44.8801 1.1333
    bay leaf 2 - - - -
    white vinegar 1/2 cup distilled 21.42 0.0476 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    salt pepper to taste 201.7338 0.0 44.8801 1.1333
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    tomato 2 diced 80.4198 17.3796 3.9316 0.8936

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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