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Fried Rice (Sinangag)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.9664
Energy (kCal)3159.6627
Carbohydrates (g)597.209
Protein (g)85.4676
  • Cuisine

    Asian >> Southeast Asian >> Filipino

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking oil 2 teaspoons - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    cooking oil 2 teaspoons - - - -
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    cold white rice 4 cups cooked 2701.0 591.63 52.762 4.8839999999999995
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    ham 1/4 pound diced cooked 298.2427 2.0866 18.4616 23.4512

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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