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Salpicao Jalisco

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)172.8564
Energy (kCal)2733.6062
Carbohydrates (g)-
Protein (g)276.0806
  • Cuisine

    Asian >> Southeast Asian >> Filipino

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 3 tablespoons - - - -
    bulb garlic 4 peeled sliced - - - -
    beef sirloin 3 pounds round cut 2733.6062 0.0 276.0806 172.8564
    salt pepper to taste - - - -
    purpose flour 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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