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Sherry Chicken Curry

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)156.636
Energy (kCal)1944.179
Carbohydrates (g)121.1838
Protein (g)41.9254
  • Cuisine

    Asian >> Indian Subcontinent >> Indian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    chicken breast half 4 skinless boneless cut - - - -
    cornstarch 1/2 cup 243.84 58.4128 0.1664 0.032
    garlic 3 cloves crushed 13.41 2.9754 0.5724 0.045
    onion 1 cut 60.0 14.01 1.65 0.15
    salt pepper to taste - - - -
    cooking sherry 1/2 cup - - - -
    beef bouillon 2 cubes - - - -
    creamy peanut butter 1/2 cup 778.24 21.76 31.3216 69.3376
    curry powder 3 tablespoons 61.425 10.5519 2.7008 2.6479
    water - - - -
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075
    coconut milk 1 cup 552.0 13.296 5.496 57.216

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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