Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Korean >> Korean

• Dietary Style

• Preparation Time

  Cooking Time - 15 minutes, Preparation Time - 30 minutes

• Source

  All Recipes

| 1. Whisk soy sauce, sugar, sesame oil, and garlic in a bowl until sugar is dissolved into sauce. | 2. Bring a large pot of lightly salted water to a boil. Cook sweet potato noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, 6 to 7 minutes. Rinse noodles under cold water and drain. Transfer noodles to a bowl, add 2 tablespoons sauce, and toss to coat. | 3. Squeeze beef under running water until juices run clear. Mix beef and 1 tablespoon sauce together in a bowl. | 4. Bring a pot of water to a boil. Cook spinach in the boiling water until just wilted, about 1 minute. Drain quickly and transfer spinach to a bowl of cold water to stop the cooking process. Squeeze excess water from spinach, place spinach in a large bowl, and season with salt and pepper. | 5. Heat 1 teaspoon oil in a large skillet over medium-high heat; cook onion until fragrant but crisp, 1 to 2 minutes. Transfer onion to the bowl with spinach. Heat another 1 teaspoon oil in the same skillet. Cook mushrooms in the hot oil until lightly browned but still firm, 1 to 2 minutes; add to onion mixture. Heat remaining 1 teaspoon oil in the same skillet. Cook carrot in the hot oil until lightly browned but still crisp, 1 to 2 minutes; add to onion mixture. | 6. Cook and stir beef in the same skillet until browned, 1 to 2 minutes; add to onion mixture. Cook and stir noodles in the same skillet until heated through, 1 to 2 minutes; add to beef-onion mixture. Add remaining sauce to beef-noodles mixture and toss to coat using your hands. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
sauce				-	-	-	-
soy sauce	3	tablespoons		25.44	2.3664	3.9072	0.2736
white sugar	2 1/2	tablespoons		121.905	31.4937	0.0	0.0
sesame oil	2	tablespoons		240.44799999999998	0.0	0.0	27.2
garlic	2	teaspoons	minced	8.344	1.8514	0.3562	0.027999999999999997
stir fry ingredient				201.7333	0.0	44.88	1.1333
potato noodle	8	ounces	sweet	201.7333	0.0	44.88	1.1333
beef	4	ounces	cut lean	132.6	0.0	26.146	3.0487
spinach	6	ounces		37.4213	6.6338	3.7421	0.5103
salt black pepper	to taste		ground	201.7333	0.0	44.88	1.1333
vegetable oil	1	tablespoon	divided	117.23200000000001	0.0	0.0	13.6
onion	1		sliced sweet	28.0	6.537999999999999	0.77	0.07
mushroom	4		stemmed sliced	-	-	-	-
carrot	1		cut	20.5	4.79	0.465	0.12

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.