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Butter Cookies from North Africa (Ghreyba)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)42.744
Energy (kCal)1601.4
Carbohydrates (g)122.718
Total fats (g)115.2
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix oil or butter and sugar well. | 2. Add flour gradually and mix. | 3. Shape into little balls and press down gently to flatten into shape. | 4. Garnish with an almond. | 5. Bake in a preheated oven at 400 degrees F for 10 to 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup melted 1368.0 62.856 42.744 115.2
    sugar 1/2 cup powdered 233.4 59.861999999999995 0.0 0.0
    flour 3 -4 cups 0.0 0.0 0.0 0.0
    almond 30 -40 slivered 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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