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Egyptian Faatah (Rice & Meat With Crispy Bread on Bottom)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)447.0287
Energy (kCal)5816.252
Carbohydrates (g)316.5334
Protein (g)152.8678
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white vinegar 3 tablespoons 8.046 0.0179 0.0 0.0
    stew meat 1 lb 403.4676 0.0 89.7602 2.2667
    onion 1 64.0 14.944 1.76 0.16
    chicken bouillon cube 1 403.4676 0.0 89.7602 2.2667
    tomato 2 blended 124.1379 27.5262 6.4768 1.0795
    garlic clove 4 crushed 403.4676 0.0 89.7602 2.2667
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    grain white rice 2 cups 403.4676 0.0 89.7602 2.2667
    fideos 1/4 cup 403.4676 0.0 89.7602 2.2667
    butter 1/4 cup 342.0 15.714 10.686 28.8
    oil 2 cups 3591.6 0.0 1.148 407.86800000000005
    white pita bread 1 1247.3805 252.6513 41.277 5.4431
    cumin 1 tablespoon 22.5 2.6544 1.0686 1.3362
    salt pepper 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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