RecipeDB

Cooking in progress....

Korean Slow Cooker Pork Chops

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)177.3641
Energy (kCal)5046.064
Carbohydrates (g)1007.3848
Total fats (g)34.1966
  • Cuisine

    Asian >> Korean >> Korean

  • Dietary Style

  • Preparation Time

    Cooking Time - 300 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In the crock of a slow cooker, stir together the garlic, chicken broth, bean paste and soy sauce. Season the pork chops with salt and pepper, and place them in the crock. Turn to coat with sauce. Cover, and cook for 5 hours on the Low setting. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic 3 cloves pressed 13.41 2.9754 0.5724 0.045
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    korean chile bean paste 1 tablespoon - - - -
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    pork chop 6 4926.019 997.1787 160.844 32.1144
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition