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Om Ali

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)42.1935
Energy (kCal)2867.4504
Carbohydrates (g)199.517
Total fats (g)219.9736
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Break the puff pastry into bite-sized pieces. | 2. Mix pastry with nuts, raisins and coconut and put in a deep serving dish. | 3. Put the sugar and milk in a pot and bring to a boil. | 4. Pour over the pastry, nuts and raisins. | 5. Spread whipped cream evenly over mixture. | 6. Bake 25 minutes at 400 degrees. | 7. Serve, and enjoy. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    puff pastry 5 1/2 ounces baked 870.0615 71.2577 11.5385 60.0311
    almond 2 ounces ground 501.219 0.0 0.0 56.699
    hazelnut 2 ounces ground 75.4097 11.3398 0.0 3.7818
    raisin 1 ounce 85.6155 22.5435 0.961 0.1304
    coconut flake 1 ounce 25.2167 0.0 5.61 0.1417
    sugar 4 tablespoons 220.248 55.0896 0.0 0.0
    milk 2 cups 297.68 23.3264 15.372 15.9576
    cream 1 cup whipped 792.0 15.96 8.712 83.23200000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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