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Sweet Ramadan Dumplings " Lokmit Ady"

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.077
Energy (kCal)32.7464
Carbohydrates (g)6.4496
Protein (g)1.7411
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 3 1/2 cups - - - -
    yeast 1/4 ounce dried 13.1116 1.4472 1.6925 0.0638
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    corn oil - - - -
    sugar 2 cups 18.354 4.5908 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    lemon 1 squeezed 1.2808 0.4116 0.0486 0.0132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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