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Potato and Pea Sambusa (Somali)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.56
Energy (kCal)147.775
Carbohydrates (g)15.9186
Protein (g)5.3734
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    ginger 1 teaspoon minced 1.6 0.3554 0.0364 0.015
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    curry powder 1/2 teaspoon 3.25 0.5583 0.1429 0.1401
    garam masala 1/4 teaspoon - - - -
    potato 2 peeled diced - - - -
    water 3 tablespoons 0.0 0.0 0.0 0.0
    pea 1/4 cup 10.29 1.8498 0.6859999999999999 0.049
    cilantro 1/4 cup 0.92 0.1468 0.0852 0.0208
    green onion 2 sliced 38.34 8.1508 1.3774 0.6674

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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