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Lamb Neck & Cabbage Potjie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.3153
Energy (kCal)1065.7391
Carbohydrates (g)30.923
Protein (g)31.9216
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking oil 2 tablespoons - - - -
    onion 2 chopped 120.0 28.02 3.3 0.3
    lamb neck chop 14 - - - -
    bacon 8 ounces diced 945.7391 2.903 28.6216 90.0153
    potato 16 peeled quartered - - - -
    cabbage 1 cut - - - -
    lemon juice 1 dash - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    herb 1 dash mixed - - - -
    salt black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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