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Za'atar and Feta Corn Tostadas (Gfree)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.3288
Energy (kCal)99.0
Carbohydrates (g)1.5338
Total fats (g)7.98
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brush corn tortillas with olive oil and sprinkle with za'atar and feta and pop in the oven for 10 mins to get crispy. | 2. or. | 3. Fry corn tortillas in Extra Light Olive Oil and drain on paper towels then sprinkle with za'atar and feta. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    corn tortilla 4 - - - -
    feta 1/4 cup 99.0 1.5338 5.3288 7.98
    za'atar spice mix 2 tablespoons - - - -
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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