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Herb and Nut Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)307.3914
Energy (kCal)4102.7941
Carbohydrates (g)14.4774
Protein (g)305.2096
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken leg 4 3880.5421 3.0827 296.8433 289.2273
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    coconut 1 tablespoon creamed 17.7 0.7615 0.1665 1.6745
    water 1/4 cup 0.0 0.0 0.0 0.0
    peanut butter 2 tablespoons 188.48 6.9024 7.6992 15.9808
    garlic clove 2 - - - -
    curry powder 1 teaspoon 6.5 1.1166 0.2858 0.2802
    ginger powder 1/2 teaspoon - - - -
    cayenne 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    thyme - - - -
    chive - - - -
    garlic - - - -
    parsley recommended - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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