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Amarula and Chocolate-Covered Strawberries

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.76
Energy (kCal)448.26
Carbohydrates (g)98.604
Total fats (g)5.676
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In the top of a double boiler, over hot water, slowly melt chocolate. | 2. Add cream, stirring until smooth. | 3. Remove from heat and blend Amarula until completely mixed into chocolate. | 4. Hold each berry by stem, swirl in chocolate to partially cover. | 5. Place on waxed paper-lined cookie sheet. | 6. Place in refrigerator until chocolate is set. | 7. Transfer fruit onto a serving platter. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chocolate chip 1 package semi-sweet - - - -
    half cream 3/4 cup 102.66 15.66 4.524 2.436
    amarula cream liqueur 1 -2 tablespoon - - - -
    strawberry 60 rinsed 345.6 82.944 7.236000000000001 3.24

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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