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Oi Sobagi (Korean Cucumber Kimchi)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.3882
Energy (kCal)171.5952
Carbohydrates (g)38.1726
Protein (g)5.6417
  • Cuisine

    Asian >> Korean >> Korean

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    kirby cucumber 10 trimmed halved - - - -
    water 8 cups 0.0 0.0 0.0 0.0
    sea salt 1 cup coarse - - - -
    mixture Sauce - - - -
    korean red pepper flake 1 cup - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    fish sauce 1/4 cup 25.2 2.6208 3.6432 0.0072
    white sugar 2 tablespoons 97.524 25.195 0.0 0.0
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    ginger 2 teaspoons minced 3.2 0.7108 0.0728 0.03
    shrimp 1 tablespoon salted fermented - - - -
    garlic chive 2 cups cut - - - -
    radish 1 cut 18.56 3.944 0.7888 0.11599999999999999
    sesame seed 1 pinch 1.7812 0.0818 0.0557 0.15

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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