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Corned Beef & Swiss Cocktail Toasts

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)44.4301
Energy (kCal)401.2203
Carbohydrates (g)2.2222
Total fats (g)23.8925
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat broiler. | 2. Mix cream cheese and mustard with electric mixer on medium speed until smooth. | 3. Stir in meat, Swiss cheese and onion. | 4. Spread on toast slices and sprinkle with paprika. | 5. Place on cookie sheet and broil 2 to 3 minutes or until lightly browned. | 6. Or to make ahead: Place on cookie sheet and freeze 1 hour or until firm. | 7. Place in freezer-safe container. | 8. Freeze up to 1 month. | 9. When ready to serve, thaw 10 minutes and broil as directed. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 package softened - - - -
    brown mustard 2 teaspoons 6.0 0.583 0.374 0.33399999999999996
    beef 1/4 corned chopped 132.6003 0.0 26.1461 3.0487
    swiss cheese 1/2 cup shredded 259.38 0.9504 17.7936 20.4534
    green onion 2 tablespoons chopped 3.24 0.6888 0.1164 0.0564
    paprika - - - -
    rye cocktail bread 1 package toasted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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