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Korean Marinade

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.5006
Energy (kCal)632.6148
Carbohydrates (g)55.5413
Protein (g)14.0518
  • Cuisine

    Asian >> Korean >> Korean

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 6 tablespoons 50.88 4.7328 7.8144 0.5472
    white sugar 3 tablespoons 146.286 37.7924 0.0 0.0
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    green onion 1 chopped 19.17 4.0754 0.6887 0.3337
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    sesame seed 2 tablespoons toasted 171.0 7.857 5.343 14.4
    purpose flour 1 tablespoon - - - -
    black pepper 1 pinch ground 0.3608 0.0919 0.0149 0.0047

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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