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Indonesian Soy Sauce (Kecap Manis Sedang)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.969
Energy (kCal)647.4333
Carbohydrates (g)152.2463
Protein (g)14.014
  • Cuisine

    Asian >> Southeast Asian >> Malaysian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 2/3 cup 90.1 8.381 13.838 0.9690000000000001
    water 1 cup 0.0 0.0 0.0 0.0
    brown sugar 2/3 cup 557.3333 143.8653 0.17600000000000002 0.0
    bay leaf 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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