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Avocados With Honey (Cape Verde Islands) Abacates Com Mel

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)-
Carbohydrates (g)-
Total fats (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Carefully cut each avocado in half lengthwise and remove the pit. | 2. Scoop the flesh from the avocado, leaving the 2 shell halves intact. Place the avocado meat in a bowl and sweeten it with honey to taste. | 3. Replace the sweetened avocado in the shells, cover them with plastic wrap, and chill them. | 4. Serve them cold on a bed of avocado leaves, if available, or use a bed of lettuce. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    avocado 2 - - - -
    honey 1/4 cup - - - -
    lettuce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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