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Apricot Cream Mousse

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.4344
Energy (kCal)906.4595
Carbohydrates (g)38.573
Protein (g)10.4811
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 can condensed 827.5862 19.934 8.2399 85.7811
    lemon juice 4 teaspoons 4.4733 1.403 0.0712 0.0488
    apricot 1 canned drained pureed 74.4 17.236 2.17 0.6045
    whipping cream save 100ml 250 ml whipped - - - -
    ladyfinger 2 - - - -
    mint leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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