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South African Snowballs

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)378.1404
Energy (kCal)11283.9489
Carbohydrates (g)499.4949
Total fats (g)944.9752
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream butter and sugar till fluffly. Beat in cream. Add flour and knead to make soft dough. | 2. Divide dough into 24 balls. Flatten each ball slightly. | 3. Place 12 each on cookie sheets. | 4. Bake in oven preheated at 180 degrees celcius for 15 minutes ortill edges are brown. | 5. Beat jam with a fork. Add boiling water and colouring and whisk till smooth. | 6. Sandwich two cooled cakes with a bit of jam/water syrup. | 7. Then dip the two sanwiched cakes in the syrup. | 8. Roll in coconut and leave uncovered for a bit to dry. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 125 10687.5 491.0625 333.9375 900.0
    cream 125 ml 418.4489 8.4324 4.6029 43.9752
    caster sugar 125 178.0 0.0 39.6 1.0
    self raising flour 625 sifted 178.0 0.0 39.6 1.0
    strawberry essence 1 teaspoon 178.0 0.0 39.6 1.0
    strawberry jam 200 g 178.0 0.0 39.6 1.0
    water 375 ml boiling 0.0 0.0 0.0 0.0
    food coloring 1 teaspoon 178.0 0.0 39.6 1.0
    coconut desiccated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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