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Algerian Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.6572
Energy (kCal)533.0122
Carbohydrates (g)38.8806
Protein (g)7.5887
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red pepper 2 chopped sweet 2.5 0.5506 0.1169 0.0275
    tomato 4 ripe chopped 113.16 25.092 5.904 0.9840000000000001
    cucumber 3/4 cup sliced - - - -
    onion 2 sliced 56.0 13.075999999999999 1.54 0.14
    black olive 1/2 cup pitted halved - - - -
    anchovy fillet 6 chopped - - - -
    hard egg 2 quartered boiled - - - -
    basil 1 teaspoon chopped 0.2032 0.0234 0.0278 0.0057
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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